3 Year Aged Cheddar
Rich & bold hand-selected Wisconsin aged Cheddar
1st Place Winner — American Cheese Society
This is Wisconsin’s only AA Grade Cheddar aged for three years. It is a classic sharp Cheddar with a rich, bold flavor, and an unexpected creamy finish. Perfect for pairing and culinary applications, you’ll be happy to find this cheese on your plate.
Ingredients: Cultured Pasteurized Milk, Salt, Enzymes
Our Favorite Pairings
Soft Pairings: Apple Cider
Beer Pairings: IPAs, Pale Ales, Belgian Ales
Wine Pairings: Sauvignon Blanc
Hard Pairings: Gin
Nibblies: Roasted Mixed Nuts, Dried Cranberries, Wheat Crackers, Granny Smith Apples, Butter Toasted Walnuts, Summer Sausage
Awards
2022
3rd Place for Mature Cheddar - aged 48 or more months — American Cheese Society
Bronze for Best USA Cheese - Cheddar - Extra Mature/Vintage — International Cheese Awards
2021
Silver for Best USA Cheese: Cheddar - Extra Mature/Vintage — International Cheese Awards
2020
Gold — L.A. International Dairy Competition
2017
3rd — American Cheese Society
2013
1st — American Cheese Society